Wasabina – Mustard Green Seed

Description

Wasabina is a unique and flavorful variety of mustard green with a distinct wasabi-like kick. Known for its spicy, peppery taste, Wasabina adds bold flavor to salads, sandwiches, and stir-fries. This fast-growing, cold-tolerant green is perfect for gardeners seeking a mustard with extra heat and zest. It’s easy to grow, making it an excellent choice for home gardeners and commercial growers alike who want to add a fiery touch to their culinary creations.

Product Features

1. Bold, Spicy Flavor: The leaves of Wasabina mustard greens have a distinctive wasabi-like heat, perfect for those who enjoy spicy greens.
2. Cold Tolerant: Thrives in cooler temperatures and can be grown in early spring or late fall, making it ideal for extending the growing season.
3. Fast-Growing: Ready for harvest in as little as 30–40 days, providing a quick and continuous supply of fresh greens.
4. Versatile Use: Ideal for salads, sandwiches, stir-fries, or even pickled. Its intense flavor pairs well with a variety of dishes.
5. Rich in Nutrients: A great source of vitamins A, C, and K, as well as fiber, making it a nutritious addition to any meal.

Specifications

• Plant Type: Annual leafy green
• Leaf Color: Deep green with slightly curled edges
• Maturity Period: 30–40 days from sowing
• Plant Height: 12–18 inches (30–45 cm)
• Sunlight Requirement: Full sun to partial shade
• Soil Requirements: Well-drained, fertile soil with a pH of 6.0–7.5
• Watering Needs: Regular watering to maintain consistent moisture, but avoid waterlogging

Growing Tips

1. Planting: Direct sow seeds outdoors 2–4 weeks before the last frost or in late summer for fall harvesting. Space seeds 1–2 inches (2.5–5 cm) apart.
2. Watering: Keep the soil evenly moist, particularly during dry periods, to prevent the leaves from becoming bitter or tough.
3. Fertilization: Use organic compost or a balanced fertilizer to promote healthy growth and a strong flavor.
4. Harvesting: Harvest individual leaves as needed when they reach 6–12 inches (15–30 cm) or cut the whole plant for a full harvest.

Wasabina – Mustard Green Seed offers a fiery and nutrient-rich addition to your garden. Whether you're growing for culinary use or as a bold garden feature, Wasabina will bring a zesty kick to your meals!