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Sweet Jade – Organic Kabocha Squash Seed

€16,37 EUR
Sale price €16,37 EUR €27,71 EUR
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Size: 100

Description

Sweet Jade is a premium organic Kabocha squash variety, known for its rich flavor, creamy texture, and compact size, perfect for small gardens or container growing. With its attractive appearance and exceptional taste, this squash is a favorite for home cooks and gourmet chefs alike.

Key Features:

  • Exceptional Flavor: Sweet, nutty flavor with a velvety texture, ideal for roasting, soups, and stews.
  • Compact Size: Small, uniform fruits typically weigh around 1–2 lbs, perfect for single servings or small households.
  • High-Yielding: Vigorous plants produce an abundant harvest of uniform squash.
  • Disease Resistance: Bred for resilience, ensuring healthier plants and higher productivity.
  • Organic Certified: Grown and harvested using sustainable, organic practices.

Growing Information:

  • Planting Season: Best sown in late spring to early summer after the danger of frost has passed.
  • Soil Requirements: Thrives in rich, well-draining soil with a pH of 6.0–7.0.
  • Spacing: Space plants 3–4 feet apart to allow room for vine growth.
  • Sunlight: Requires full sun for optimal growth.
  • Watering: Keep soil consistently moist but not waterlogged, especially during flowering and fruiting.

Care Tips:

  1. Soil Preparation: Enrich the soil with compost or organic fertilizer before planting.
  2. Support Growth: Provide trellises or allow vines to sprawl in larger spaces.
  3. Monitor Pests: Watch for common squash pests like squash bugs and cucumber beetles; use organic controls if needed.
  4. Encourage Pollination: Hand-pollinate flowers if fruit set is low.

Harvesting:

  • Days to Maturity: Ready for harvest in approximately 90–100 days.
  • Signs of Ripeness: Skin turns a deep green, and the stem begins to dry out.
  • Storage: Cure squash in a warm, dry place for 7–10 days, then store in a cool, dark location for up to several months.

Sweet Jade – Organic Kabocha Squash Seed is the perfect addition to any garden, offering high yields of delicious, versatile squash in a manageable size. Whether roasted, steamed, or blended into soups, its gourmet quality makes every meal a delight.