Radish Palak Patte Wali Vegetable Seeds

Description

Radish Palak Patte Wali is a variety of radish with tender, leafy greens that resemble spinach. The roots are mild-flavored, and the leaves are packed with nutrients.
Key Features and Benefits: Rich in vitamins, fiber, and antioxidants, Radish Palak Patte Wali helps boost immunity and digestion while supporting healthy skin.
Care and Maintenance: Plant Radish Palak Patte Wali in well-drained, fertile soil with full sunlight. Water regularly to keep the soil moist. Space the plants about 2 inches apart. Harvest both the roots and leaves when young and tender for optimal flavor.
Applications: Use the leaves in salads, soups, or stir-fries. The roots can be used in salads or pickles.