Racer – Treated Pumpkin Seed

Description

Racer – Treated Pumpkin Seed is a premium hybrid variety designed for fast growth, high yields, and consistent performance. This F1 pumpkin variety matures quickly, producing smooth, round pumpkins with a rich orange color and a slightly ribbed texture. Known for its uniform size and shape, Racer pumpkins are perfect for decorative purposes, Halloween, and culinary uses. The treated seeds offer added protection, ensuring better germination and plant health, which helps promote a strong, vigorous crop. Whether you're growing pumpkins for fall décor or for their sweet, flavorful flesh, Racer delivers impressive results.

Features:

• Fast Maturation: Racer is known for its quick-growing nature, maturing in a shorter period, making it perfect for gardeners with shorter growing seasons or those who want an early harvest.
• Treated Seeds: The seeds are treated for enhanced germination, disease resistance, and overall plant vigor, providing better results and healthier plants.
• High Yield: This variety consistently produces a large number of pumpkins with uniform size and shape, ensuring a bountiful harvest.
• Vibrant Orange Skin: The pumpkins have a classic, deep orange color, making them an attractive addition to any garden or seasonal display.
• Sweet, Tender Flesh: Racer pumpkins have thick, sweet flesh, making them perfect for baking, roasting, soups, and pies.
• Versatile Use: Ideal for both ornamental purposes and culinary applications, Racer pumpkins shine in a variety of settings.

Specifications:

• Growth Cycle: 85–95 days to maturity
• Plant Height: 12–18 inches (30–45 cm), with vines extending up to 8–10 feet
• Sun Exposure: Full sun
• Soil Type: Well-drained, fertile soil with a pH between 6.0 and 7.0
• Watering Requirements: Keep soil consistently moist, especially during flowering and fruit development. Water at the base to avoid leaf wetness and fungal issues.
• Spacing: Space plants 3–4 feet apart for proper air circulation and maximum fruit production.
• Harvesting: Harvest when pumpkins have reached full color and the skin is firm. Cure pumpkins in a dry, cool, well-ventilated area for optimal storage.
• Flavor Profile: Sweet, tender flesh that is perfect for pies, roasting, and soups.
• Plant Type: Annual