Northern Pickling – Organic Cucumber Seed

Description

Experience the joy of homegrown, organic cucumbers with Marie Ballard Aster Northern Pickling – Organic Cucumber Seed. This high-quality cucumber variety is perfect for making delicious homemade pickles, offering a crisp, crunchy texture and excellent flavor. Known for its reliable performance, Northern Pickling cucumbers thrive in organic gardens and are well-suited for gardeners who prefer non-GMO, sustainable growing practices. With its vigorous growth and high yield, this variety ensures an abundant crop, making it ideal for both personal and commercial use.

The Northern Pickling cucumber produces small to medium-sized cucumbers that are ideal for pickling, with a firm texture and thick skin that holds up during the canning process. Its disease-resistant nature ensures a strong harvest with minimal care, making it an excellent choice for gardeners of all levels.

Key Features:

• Organic Seeds: Grown using sustainable practices, perfect for organic gardening enthusiasts.
• Ideal for Pickling: Produces small, firm cucumbers with a thick skin that is perfect for pickling and canning.
• Disease-Resistant: Strong resistance to common cucumber diseases, ensuring a healthy and productive crop.
• High Yield: Expect a bountiful harvest of uniform cucumbers throughout the growing season.
• Crisp and Crunchy Texture: The perfect cucumber for fresh pickles or added to salads for a refreshing crunch.

Specifications:

• Seed Type: Organic, Non-GMO
• Maturity: 50-55 days from sowing to harvest
• Fruit Size: 4-6 inches (10-15 cm) long
• Spacing: 12-18 inches (30-45 cm) between plants; 36 inches (90 cm) between rows
• Soil Requirements: Well-drained, fertile soil with a pH of 6.0-7.0
• Growing Conditions: Prefers full sun and consistent watering to maintain moisture levels
• Harvest Time: 50-55 days for mature cucumbers ready for pickling

Why Choose Marie Ballard Aster Northern Pickling – Organic Cucumber Seed?

• Organic & Non-GMO: Perfect for gardeners who prefer organic and sustainable growing practices.
• Pickling Perfection: Small, firm cucumbers with thick skin, ideal for pickling, canning, and preserving.
• Disease-Resistant: Strong natural resistance to common cucumber diseases, ensuring a healthy, productive garden.
• High-Yielding: A consistent and bountiful producer throughout the growing season.
• Early Maturity: Harvest your cucumbers in just 50-55 days for fresh pickles or salads.
• Versatile Use: Great for both pickling and fresh eating, offering a crunchy, sweet flavor.

Plant Marie Ballard Aster Northern Pickling – Organic Cucumber Seed and enjoy a vibrant, organic cucumber harvest perfect for pickling, salads, and more. With its disease resistance and high yields, it’s the ideal variety for both beginner and seasoned gardeners.