Natural Sweet – Organic Corn Seed

Description

The Natural Sweet variety is an organic, high-quality sweet corn designed for exceptional flavor and high yield. As an F1 hybrid, this corn is bred for robust growth, disease resistance, and sweet, tender kernels that make it perfect for fresh eating or preserving. Whether you're growing it for a home garden or small farm, Natural Sweet offers reliability and delicious results.

Key Features:

• Variety: Organic hybrid sweet corn with exceptional sweetness and tenderness.
• Taste: Known for its rich, sweet flavor with tender, juicy kernels that are perfect for fresh eating, grilling, or freezing.
• Height: Grows to a height of about 7-8 feet, producing strong stalks with healthy ears.
• Disease Resistance: Bred to be resistant to common corn diseases, ensuring a healthy harvest.
• High Yield: Reliable, high-producing corn that is perfect for both small-scale and larger garden spaces.
• Certified Organic: Grown without synthetic fertilizers or pesticides, making it a great choice for organic gardening.

Growing Information:

• Planting Season: Best to sow in spring after the last frost, once the soil has warmed up to around 65°F (18°C).
• Spacing: Plant seeds 12-18 inches apart in rows that are spaced 30-36 inches apart.
• Soil Requirements: Prefers well-drained, fertile soil with a pH level between 6.0-6.8. Incorporating compost or organic matter can boost growth.
• Sunlight: Full sun exposure is necessary for optimal growth and sweetness in the kernels.
• Watering: Ensure consistent moisture throughout the growing season, especially during pollination and kernel development.

Care Tips:

1. Fertilization: Feed with an organic fertilizer high in nitrogen at planting, and again when the plants are 6-8 inches tall to support strong growth.
2. Watering: Keep the soil consistently moist but not waterlogged. Regular watering helps avoid stress, which can affect kernel formation.
3. Pollination: Since corn is wind-pollinated, plant in blocks rather than rows for better pollination and fuller ears.
4. Weeding: Keep weeds under control to prevent competition for nutrients. Use mulch to help retain moisture and suppress weeds.

Harvesting:

• Days to Maturity: Approximately 75-85 days from planting to harvest.
• Harvesting Time: Corn is ready to harvest when the kernels are plump, and the husks turn brown. You can test for maturity by squeezing a kernel – if it releases a milky sap, it’s ready.
• Post-Harvest: After harvesting, husk the ears immediately. Store fresh corn in the refrigerator or blanch and freeze it for longer storage.

Storage:

• Fresh Eating: Enjoy corn fresh by boiling, grilling, or steaming. For maximum sweetness, consume it shortly after harvest.
• Freezing: Blanch the ears in boiling water for 4-5 minutes, then plunge them into ice water to preserve flavor and texture before freezing.
• Seed Saving: If saving seeds, make sure to select the healthiest, most vigorous plants. Allow the kernels to dry fully before storing in a cool, dry place.

Benefits:

• Certified Organic: Grown without synthetic pesticides or fertilizers, ideal for organic gardening.
• Sweet Flavor: Offers one of the sweetest and juiciest corn varieties, making it perfect for summer meals and preserves.
• Versatile Use: Excellent for fresh eating, grilling, or freezing. Can be used in a variety of dishes such as salads, salsas, or soups.
• Easy to Grow: With proper care, this variety thrives in a wide range of climates and growing conditions.

Natural Sweet – 1r Organic Corn Seed is a fantastic choice for organic gardeners who want a dependable and flavorful sweet corn variety. Its disease resistance, high yields, and naturally sweet taste make it a must-have for any home garden. Enjoy the sweetness of summer with this top-tier, organic corn!