Montana Morado Maize – Organic Corn Seed

Description

Experience the rich, vibrant taste and stunning color of Montana Morado Maize – Organic Corn Seed, a premium variety of organic corn that adds a touch of elegance and nutrition to any garden. Known for its deep purple kernels and robust flavor, this heirloom variety not only offers aesthetic appeal but also a hearty, sweet taste that is perfect for roasting, grinding into flour, or making fresh corn dishes.

Key Features:

Organic and Heirloom: Grown from organic, heirloom seeds, Montana Morado Maize is free from synthetic pesticides and chemicals, ensuring a healthy, natural crop.

Distinctive Purple Kernels: The striking deep purple color of the kernels adds a unique visual appeal to your garden and kitchen, providing a nutritious alternative to traditional yellow corn.

Sweet, Nutty Flavor: Enjoy the rich, sweet, and slightly nutty flavor, perfect for grilling, boiling, or turning into fresh tortillas and snacks.

High Yield: This variety produces tall, strong plants with robust ears of corn, delivering high yields in a short growing season.

Versatile Use: Use Montana Morado Maize fresh, dried, or ground into flour for a variety of culinary creations, including tamales, cornmeal, popcorn, and more.

Specifications:

Type: Organic Heirloom Corn

Maturity: 90-100 days from planting

Plant Height: 7-8 feet tall

Ear Size: 8-10 inches long

Spacing: Plant seeds 6-8 inches apart in rows 30-36 inches apart

Soil: Well-drained, fertile soil (pH 6.0-6.8)

Water Requirements: Corn requires consistent moisture during growing, especially during flowering and ear development.

Light Requirements: Full sun (at least 6 hours of direct sunlight per day)