Kohlrabi Seeds

Description

Kohlrabi Korist is a highly productive and nutritious variety of kohlrabi, a type of cabbage that forms a swollen stem, often referred to as a turnip cabbage. Known for its mild, sweet flavor and crunchy texture, this variety is perfect for both raw and cooked applications. The bulbs of the Korist variety are smooth, tender, and have a vibrant purple skin with pale green flesh. It is an excellent addition to any vegetable garden, offering a quick-growing crop with both aesthetic and culinary benefits.

Why Choose Kohlrabi Korist?

• High Yield: Kohlrabi Korist is known for its high productivity, making it a great option for gardeners looking to harvest a large quantity in a short amount of time.
• Fast Growth: This variety matures quickly, typically in around 50-60 days, allowing for a fast turnover in your garden.
• Delicious and Nutritious: With a mild, sweet taste and a crisp texture, Kohlrabi Korist is rich in vitamin C, fiber, and antioxidants, making it a nutritious addition to your diet.
• Space-Efficient: Its compact size makes it suitable for small gardens, container gardening, or raised beds.
• Versatile in the Kitchen: It can be eaten raw in salads, slaws, or pickled, or cooked in stir-fries, soups, and casseroles.

How to Grow and Care for Kohlrabi Korist

Planting:

• When to Plant: Sow Kohlrabi Korist seeds directly outdoors after the last frost date in spring or start seeds indoors 4-6 weeks before the last frost.
• Site Selection: Choose a location with full sun, though Kohlrabi can tolerate some light shade.
• Soil Requirements: Plant in well-drained, fertile soil with a pH of 6.0 to 7.5. Kohlrabi benefits from rich soil amended with compost or organic matter.
• Spacing: Space the seeds 6-8 inches apart, as the plants will need room to form their bulbous stems. Rows should be spaced about 12 inches apart.

Growth Conditions:

• Watering: Keep the soil consistently moist, but not waterlogged. Water regularly, especially during dry periods.
• Temperature: Kohlrabi thrives in cool temperatures, ideally between 55°F to 75°F (13°C to 24°C).
• Fertilization: Fertilize every 3-4 weeks with a balanced, organic fertilizer to encourage strong growth.

Care and Maintenance:

• Weeding: Regularly weed the garden bed to reduce competition for nutrients.
• Pest Control: Keep an eye out for common pests like aphids, cabbage worms, and flea beetles. You can use organic pest control methods, such as neem oil or insecticidal soap.
• Mulching: Apply mulch to retain moisture and suppress weeds around the base of the plants.

Harvesting:

• Timing: Kohlrabi Korist typically matures in 50-60 days. Harvest the bulbs when they are 3-4 inches in diameter. If left too long, the bulbs can become woody and tough.
• Method: Gently pull or cut the bulbs from the base of the plant. You can also trim the leaves to use in cooking.

Post-Harvest Care:

• Storage: Kohlrabi Korist can be stored in the refrigerator for up to a week. If you want to store them for longer, you can also freeze the bulbs after blanching them for a few minutes in boiling water.
• Uses: Fresh bulbs can be eaten raw in salads or slaws, or cooked in stir-fries, soups, or roasted. The leaves are edible as well and can be used in cooking like collard greens.

Benefits of Growing Kohlrabi Korist

• High Yield and Fast Growth: With its quick growing time and abundant harvest, you’ll have a generous supply of fresh kohlrabi in no time.
• Nutritious and Delicious: This variety is rich in vitamins and minerals, offering a healthful addition to your diet while enhancing the flavor of your meals.
• Compact Size: Perfect for smaller spaces, containers, or raised beds, this space-efficient plant works well in various garden setups.
• Versatile Culinary Use: Kohlrabi Korist is incredibly versatile, perfect for eating raw or cooked in a variety of dishes like salads, soups, or stir-fries.

Kohlrabi Korist is an excellent choice for gardeners looking for a fast-growing, space-efficient vegetable with a sweet, mild flavor. Whether you're growing it for culinary purposes or just to enjoy the harvest, this variety will be a reliable and delicious addition to your garden.