Chinese Mustard- Swollen Stem

Description

Chinese Mustard Swollen Stem is a unique and flavorful mustard variety, known for its tender, swollen stems that add a crunchy texture and distinct mustard flavor to your dishes. This variety is perfect for stir-fries, soups, and pickling, offering both visual appeal and a peppery taste. Packed with nutrients, including vitamins A, C, and K, Swollen Stem is a healthy addition to your garden and kitchen. Easy to grow and fast-maturing, this cold-hardy mustard thrives in cooler weather, making it ideal for spring and fall planting.

Features:

• Organic & Non-GMO: 100% organic, non-GMO seeds for a natural and healthy gardening experience.
• Unique Swollen Stem: This variety is prized for its thick, swollen stems, offering a crunchy texture and bold flavor.
• Spicy & Flavorful: Adds a zesty, mustardy flavor to stir-fries, soups, pickles, and more, making it an exciting ingredient for various culinary creations.
• Nutrient-Dense: Rich in vitamins A, C, and K, antioxidants, and essential minerals, contributing to a healthy diet.
• Fast-Growing & Cold-Hardy: Grows quickly and thrives in cooler weather, making it suitable for spring and fall planting.
• Versatile Use: Ideal for stir-fries, soups, salads, or pickled for added flavor in dishes.
• Easy to Grow: Perfect for gardeners of all skill levels, can be grown in garden beds or containers.

Specifications:

• Seed Type: Organic Chinese Mustard Swollen Stem
• Planting Depth: 0.5-1 cm (0.2-0.4 inches)
• Germination Time: 5-10 days
• Mature Plant Height: 30-45 cm (12-18 inches)
• Harvest Time: 40-60 days from sowing (when stems are swollen and tender)
• Growing Conditions: Prefers cool weather, partial shade to full sun, and well-drained soil.
• Water Requirements: Regular watering to keep soil moist but not waterlogged.
• Package Size: 50-100 seeds per packet
• Storage: Store in a cool, dry place to maintain seed viability.

Why Choose Our Chinese Mustard Swollen Stem Seeds?
Enhance your garden and meals with the unique Chinese Mustard Swollen Stem. This variety’s thick, swollen stems provide a satisfying crunch and a mustardy spice that complements a wide range of dishes. Whether you’re using it in stir-fries, soups, or pickling, the Swollen Stem adds both flavor and texture. Packed with nutrients and easy to grow, it’s an excellent choice for both new and experienced gardeners who want a nutritious, quick-growing green in their garden. Grow your own organic Chinese Mustard Swollen Stem today!