Bull’s Blood – Organic Beet Seed

Description

The Bull’s Blood Organic Beet Seed is a premium heirloom variety known for its deep red, vibrant roots and rich, earthy flavor. Unlike traditional beets, the Bull’s Blood beet features beautiful red-tinged foliage, making it a dual-purpose plant perfect for both root and leaf harvests. The roots are tender and sweet, while the dark red leaves offer a unique touch to salads and other dishes. This organic variety is perfect for gardeners looking to grow nutrient-dense, flavorful beets while adhering to sustainable growing practices.

Product Features

1. Unique Red-Tinged Foliage: The Bull’s Blood beet is not only prized for its sweet, tender roots but also for its striking red foliage, which can be harvested for use in salads and garnishes.
2. Sweet, Earthy Flavor: The roots offer a mild, sweet flavor with a smooth, tender texture that is perfect for roasting, pickling, juicing, or adding to fresh salads.
3. Organic Certification: Grown without synthetic pesticides or fertilizers, making it a great choice for organic gardening enthusiasts.
4. Dual-Purpose: Both the tender beet roots and the red, flavorful greens are edible, offering extra value and versatility in your garden.
5. High Nutrient Content: Beets are a rich source of vitamins, minerals, and antioxidants, making Bull’s Blood beets a healthy addition to your diet.
6. Heirloom Variety: As an heirloom beet, Bull’s Blood has a long-standing history, prized for both its quality and beauty.

Specifications

• Plant Type: Annual, root vegetable
• Root Size: 2–3 inches (5–7.5 cm) in diameter
• Root Color: Deep red with smooth, uniform texture
• Maturity Period: 55–60 days from sowing
• Plant Height: 12–16 inches (30–40 cm)
• Sunlight Requirement: Full sun to partial shade
• Soil Requirements: Well-drained, fertile soil with a pH of 6.0–7.0
• Watering Needs: Regular moisture, especially during germination and root development

Growing Tips

1. Planting: Sow seeds directly outdoors once the soil temperature has reached 50°F (10°C). Plant seeds 1 inch (2.5 cm) deep, spacing them 1–2 inches (2.5–5 cm) apart in rows 12–18 inches (30–45 cm) apart.
2. Thinning: Once seedlings emerge, thin to 3–4 inches (7.5–10 cm) apart to allow room for the roots to develop properly.
3. Consistent Watering: Beets prefer consistent moisture, especially during the early growth and root development stages. Avoid overwatering to prevent waterlogging.
4. Fertilization: Bull’s Blood beets benefit from organic, well-balanced fertilizers. Apply a balanced organic fertilizer before planting and again after thinning to promote strong root growth.
5. Harvesting: Beets can be harvested when they reach 2–3 inches in diameter, although they can also be harvested earlier for baby beets or left to mature for larger roots. The tender greens can be harvested throughout the growing season.

The Bull’s Blood Organic Beet Seed is perfect for gardeners looking to grow delicious, healthy beets while maintaining an organic gardening practice. Its vibrant color and sweet, earthy flavor make it a standout variety in your garden, and its edible greens provide additional harvest opportunities. Grow this beautiful, nutritious heirloom beet for a unique and flavorful crop that is both visually stunning and delicious!