Bitter Gourd Jonpuri Vegetable Seeds

Description

Bitter Gourd Jonpuri is a unique and hardy variety of bitter gourd, also known as bitter melon. This variety is prized for its strong, bitter flavor and numerous health benefits, including improving digestion and regulating blood sugar levels.
Key Features and Benefits: Jonpuri Bitter Gourd is rich in vitamins C and A, antioxidants, and compounds that help control blood sugar and promote liver health. The distinct bitter flavor adds depth to many savory dishes, and its unique appearance makes it a striking addition to any garden.
Care and Maintenance: Bitter Gourd Jonpuri requires warm temperatures, full sunlight, and well-drained soil. Water consistently, but avoid waterlogging. Space the plants 3-4 feet apart to allow them to grow properly. Harvest the bitter gourds when they turn bright green and have a firm texture.
Applications: Bitter Gourd Jonpuri is ideal for stir-fries, curries, and soups. It can also be stuffed, pickled, or used in traditional remedies for its health benefits. Its distinct bitter flavor pairs well with spices and enhances the taste of many savory dishes.